trends

QSR’s 16 Best Franchise Deals for 2025

QSR’s 2025 Best Franchise Deals highlight resilient brands that support franchisees amid economic uncertainty. The list includes diverse franchises like Cousins Maine Lobster, Great American Cookies, Kilwins, PJ’s Coffee, Playa Bowls, and many more, focusing on innovation, profitability, and strong franchise support systems. Economic challenges are prompting caution in investments, making strategic brand selection critical for prospective franchisees. Brands thrive by enhancing customer experience, operational efficiency, and community ties. The report also emphasizes the importance of franchisee satisfaction and strong leadership for sustained growth.

https://www.qsrmagazine.com/story/qsrs-16-best-franchise-deals-for-2025/

Self-Service Payment Kiosks Market Analysis Report

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Global self-service payment kiosks market to grow at 6.03% CAGR (2024-2030), driven by digital transformation, AI, and contactless payments. North America leads with 44% market share; food & beverage is the top end-user sector. Key players include Elo and Acrelec, focusing on AI behavior enhancements. The Asia-Pacific region shows rapid growth, influenced by urbanization and digital payment demand. Key trends include increased contactless payment adoption, AI integration for personalized experiences, and operational efficiency improvements.

https://www.globenewswire.com/news-release/2025/08/25/3138239/0/en/Self-Service-Payment-Kiosks-Market-Analysis-Report-2025-2030-AI-and-Machine-Learning-Integrations-Revolutionizing-Self-Service-Kiosks-for-Enhanced-User-Experience.html

From Aisles to Apps: Imagine Studio Unpacks the Latest Trends in Grocery, Retail, and QSR

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Imagine Studio’s quarterly trends report highlights evolving consumer demands in grocery, specialty retail, and quick-service restaurants. Key insights include health-focused grab-and-go options in grocery, immersive and joyful shopping experiences in specialty retail, and redesigned QSR environments that reflect consumer behaviors. The agency’s innovative strategies combine creative talent with advanced technology to enhance brand engagement and streamline marketing efforts.

https://whattheythink.com/news/126939-aisles-apps-imagine-studio-unpacks-latest-trends-grocery-retail-qsr/

McDonald’s Big Announcement: a New Era in Fast Food Innovation

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McDonald’s announces a transformative plan focusing on menu modernization, sustainability, and digital services. Key initiatives include launching the “CosMc’s” coffee-focused brand, expanding plant-based options like the McPlant, committing to net zero emissions by 2050, utilizing renewable energy, and enhancing customer experience through technology. The company aims to open 10,000 new restaurants globally by 2030, with a strong emphasis on supporting franchise owners. This marks a significant shift in McDonald’s approach to consumer engagement and environmental responsibility.

https://vocal.media/fyi/mc-donald-s-big-announcement-a-new-era-in-fast-food-innovation-5c3rfn01jz

Fast Food Market Size, Share, Trends, Analysis, And

Global fast food market projected to grow from $304.6B in 2025 to $554.6B by 2034, at a 6.9% CAGR. Growth driven by urbanization, consumer demand for convenience, digital ordering, and healthier menu options, despite health and regulatory challenges. Key trends include plant-based foods, AI engagement, ghost kitchens, automation, and sustainability. Regulatory pressures prompting product reformulation. Major markets segmented by service, product, end-user, and region.

https://www.globenewswire.com/news-release/2025/06/24/3104497/0/en/Fast-Food-Market-Size-Share-Trends-Analysis-and-Forecast-2025-2034-Global-Industry-Growth-Competitive-Landscape-Opportunities-and-Challenges.html

The Future of Fast Food: How Top QSRs Are Using AI Tech to Get Ahead

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QSRs are leveraging AI, mobile ordering, and kiosks to enhance customer experiences and gain competitive advantage. Intouch Insight’s 2025 study highlights a balance between efficiency and human connection. Voice AI improves speed and friendliness, while mobile ordering reduces wait times but limits upselling opportunities. Kiosks, though efficient, are perceived as less friendly. Overall, technology enhances dining but human interaction remains crucial for customer satisfaction.

https://foodinstitute.com/focus/the-future-of-fast-food-how-top-qsrs-are-using-ai-tech-to-get-ahead/

AI in Quick Service Restaurants Market Size

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AI in Quick Service Restaurants (QSR) market is projected to grow from $915.3M in 2024 to $12,047.8M by 2034, at a CAGR of 29.4%. North America leads with 32.4% market share and a $266.9M valuation. Key technologies include machine learning and robotics, enhancing order accuracy, efficiency, and personalization. Main drivers are the demand for faster service, labor shortages, and advancements in cloud tech making AI affordable. Challenges include data privacy concerns and integration complexities. Key players include Presto and Omilia, focusing on voice and data-driven solutions.

https://market.us/report/ai-in-quick-service-restaurants-market/

Research: Technology-Driven Growth Fuels 8% Profit Gains for Quick Service Restaurants |

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Research indicates technology-driven growth has led to an 8% profit increase for quick service restaurants (QSRs). A report by PAR Technology highlights significant rises in digital transactions: kiosk usage up 27% yearly, mobile orders up 21%, and delivery volumes surged 383% since 2020. Despite rising labor costs, QSRs benefitted from digital engagement and integrated tech platforms, with recommendations to invest in first-party delivery and automate labor to enhance efficiency and profitability.

https://restauranttechnologynews.com/2025/05/research-technology-driven-growth-fuels-8-profit-gains-for-quick-service-restaurants/

Self-service QSR Kiosks Enhance Speed, Customization, but Lower Friendliness Scores

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Self-service kiosks improve speed and customization in QSRs but reduce perceived friendliness, according to an Intouch Insight study. Voice AI drive-thrus are faster and friendlier, though some orders still need human help. The study emphasizes blending efficiency with human connection for better customer experiences.

https://www.kioskmarketplace.com/news/self-service-qsr-kiosks-enhance-speed-customization-but-lower-friendliness-scores/

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