psychology

‘You Don’t Feel Judged’: Why We Buy More at Self-service Screens

Self-service terminals in restaurants boost sales due to reduced social judgment and effective upselling. Behavioral science reveals customers spend more when purchasing via touchscreens compared to traditional tills, as they feel less pressured to decline extras. Terminal features, such as appealing product imagery and persistent upsell prompts, enhance the shopping experience. This influence is evident across various sectors, with applications of behavioral science driving consumer choices and improving engagement with products.

https://www.bbc.com/news/articles/cy9y1wvq3pdo

Why Human-Like Robots in Restaurant Kitchens Hurt Trust and Customer Loyalty

Humanoid robots in restaurants provoke negative reactions from diners, who perceive them as threats to human jobs. Studies show that people view these robots as morally unethical compared to non-humanoid ones, lowering their willingness to dine at such establishments. This suggests that robot design impacts customer trust and loyalty, challenging the assumption that human-like features make robots more acceptable in foodservice.

https://www.devdiscourse.com/article/technology/3781909-why-human-like-robots-in-restaurant-kitchens-hurt-trust-and-customer-loyalty

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